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M. Jahi Johnson-Chappell
M. Jahi Johnson-Chappell
Center for Regional Food Systems, Department of Community Sustainability, Michigan State University
Verified email at msu.edu - Homepage
Title
Cited by
Cited by
Year
Organic agriculture and the global food supply
C Badgley, J Moghtader, E Quintero, E Zakem, MJ Chappell, ...
Renewable agriculture and food systems 22 (02), 86-108, 2007
17272007
The State of Family Farms in the World
BE Graeub, MJ Chappell, H Wittman, S Ledermann, RB Kerr, ...
World Development, 2015
7352015
Food security and biodiversity: can we have both? An agroecological analysis
MJ Chappell, LA LaValle
Agriculture and Human Values 28 (1), 3-26, 2011
6512011
Land sparing versus land sharing: moving forward
J Fischer, DJ Abson, V Butsic, MJ Chappell, J Ekroos, J Hanspach, ...
Conservation Letters 7 (3), 149-157, 2014
6452014
Putting meaning back into “sustainable intensification”
J Loos, DJ Abson, MJ Chappell, J Hanspach, F Mikulcak, M Tichit, ...
Frontiers in Ecology and the Environment 12 (6), 356-361, 2014
4202014
From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology
CR Anderson, J Bruil, MJ Chappell, C Kiss, MP Pimbert
Sustainability 11 (19), 5272, 2019
3092019
Realizing resilient food systems
ME Schipanski, GK MacDonald, S Rosenzweig, MJ Chappell, EM Bennett, ...
BioScience 66 (7), 600-610, 2016
2922016
Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America
MJ Chappell, H Wittman, CM Bacon, BG Ferguson, LG Barrios, ...
F1000Research 2 (235), 2013
1922013
Conservation: limits of land sparing.
J Fischer, P Batáry, KS Bawa, L Brussaard, MJ Chappell, Y Clough, ...
Science (New York, NY) 334 (6056), 593; author reply 594, 2011
1782011
Agroecology Now!: Transformations Towards More Just and Sustainable Food Systems
CR Anderson, J Bruil, MJ Chappell, C Kiss, MP Pimbert
Springer Nature, 2020
166*2020
A social–ecological perspective on harmonizing food security and biodiversity conservation
H Wittman, MJ Chappell, DJ Abson, RB Kerr, J Blesh, J Hanspach, ...
Regional Environmental Change 17 (5), 1291-1301, 2017
1482017
Beginning to end hunger: Food and the environment in Belo Horizonte, Brazil, and beyond
MJ Chappell
Univ of California Press, 2018
1302018
Effects of industrial agriculture on climate change and the mitigation potential of small-scale agro-ecological farms.
BB Lin, MJ Chappell, J Vandermeer, G Smith, E Quintero, R Bezner-Kerr, ...
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and …, 2011
1262011
Exploring the concept of agroecological food systems in a city-region context
M Vaarst, AG Escudero, MJ Chappell, C Brinkley, R Nijbroek, NAM Arraes, ...
Agroecology and Sustainable Food Systems 42 (6), 686-711, 2018
1132018
Deepening food democracy
J Carlson, MJ Chappell
Institute for Agriculture and Trade Policy, 2015
612015
Does organic farming present greater opportunities for employment and community development than conventional farming? A survey-based investigation in California and Washington
L Finley, MJ Chappell, P Thiers, JR Moore
Agroecology and Sustainable Food Systems 42 (5), 552-572, 2018
602018
Reenfocando la conservación en el paisaje: La importancia de la matriz
J Vandermeer, I Perfecto, S Philpott, MJ Chappell
Evaluacion y conservacion de la biodiversidad en paisajes fragmentados de …, 2008
452008
Agroecology now-connecting the dots to enable agroecology transformations
CR Anderson, MP Pimbert, MJ Chappell, J Brem-Wilson, P Claeys, C Kiss, ...
Agroecology and Sustainable Food Systems 44 (5), 561-565, 2020
432020
Wildlife-friendly farming vs land sparing
MJ Chappell, J Vandermeer, C Badgley, I Perfecto
Frontiers in Ecology and the Environment 7 (4), 183-184, 2009
232009
Operating principles for collective scholar-activism: Early insights from the Agroecology Research-Action Collective
MM de Wit, A Shattuck, A Iles, G Graddy-Lovelace, A Roman-Alcalá, ...
Journal of Agriculture, Food Systems, and Community Development 10 (2), 319 …, 2021
212021
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