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- Sharon M. DonovanProfessor of Food Science & Human Nutrition, University of Illinois, UrbanaVerified email at illinois.edu
- Thanh H.(Helen) NguyenIvan Racheff endowed Professor, University of Illinois at Urbana-ChampaignVerified email at illinois.edu
- Min LiPostdoctoral Research Associate, Food Science and Human Nutrition, University of Illinois at UrbanaVerified email at illinois.edu
- Yuanyuan LiuShool of Management, Shanghai UniversityVerified email at nus.edu.sg
- L. David SibleyWashington University in St. LouisVerified email at wustl.edu
- Aline AndresArkansas Children's Nutrition CenterVerified email at uams.edu
- Ronald SchnaarProfesssor of Pharmacology and Neuroscience, Johns Hopkins University School of MedicineVerified email at jhu.edu
- Sarah ComstockAssociate Professor, Michigan State UniversityVerified email at msu.edu
- Wanda Haschek-HockProfessor Emerita, University of IllinoisVerified email at illinois.edu
- Lisa Funkhouser-JonesPostdoctoral Scholar, Washington University School of MedicineVerified email at wustl.edu
- Thomas GillespieProfessor & Chair, Emory University & Rollins School of Public HealthVerified email at emory.edu
- Johanna S. SalzerCenters for Disease Control and PreventionVerified email at cdc.gov
- Rabin BhattaraiAssociate Professor, University of Illinois at Urbana-ChampaignVerified email at illinois.edu
- Leo Li-Ying ChanTechnology R&D Manager/Senior Scientist, Nexcelom Bioscience LLCVerified email at nexcelom.com
- Steven MylonVerified email at mxschool.edu
- Qi WenAssociate Professor of Physics, Worcester Polytechnic InstituteVerified email at wpi.edu
- Dehong HuPacific Northwest National LabVerified email at pnl.gov
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Mark Kuhlenschmidt
Professor Emeritus, Department of Pathobiology, University of Illinois
Verified email at illinois.edu