| Training load quantification in triathlon RC Anta, J Esteve-Lanao Journal of Human Sport and Exercise 6 (2), 218-232, 2011 | 118 | 2011 |
| Training-intensity distribution during an ironman season: relationship with competition performance I Muñoz, R Cejuela, S Seiler, E Larumbe, J Esteve-Lanao International Journal of Sports Physiology and Performance 9 (2), 332-339, 2014 | 90 | 2014 |
| A ultra‐pressure liquid chromatography/triple quadrupole tandem mass spectrometry method for the analysis of 13 eicosanoids in human urine and quantitative 24 hour values in … S Medina, R Domínguez‐Perles, JI Gil, F Ferreres, C García‐Viguera, ... Rapid Communications in Mass Spectrometry 26 (10), 1249-1257, 2012 | 89 | 2012 |
| Comparison of “Live High-Train Low” in normobaric versus hypobaric hypoxia JJ Saugy, L Schmitt, R Cejuela, R Faiss, A Hauser, JP Wehrlin, B Rudaz, ... PLoS One 9 (12), e114418, 2014 | 75 | 2014 |
| Similar hemoglobin mass response in hypobaric and normobaric hypoxia in athletes A Hauser, L Schmitt, S Troesch, JJ Saugy, R Cejuela, R Faiss, ... American College of Sports Medicine, 2015 | 74 | 2015 |
| Relationship between rowing ergometer performance and physiological responses to upper and lower body exercises in rowers T Jürimäe, JA Perez-Turpin, JM Cortell-Tormo, IJ Chinchilla-Mira, ... Journal of science and medicine in sport 13 (4), 434-437, 2010 | 62 | 2010 |
| Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes S Medina, R Domínguez-Perles, R Cejuela-Anta, D Villaño, ... Prostaglandins & Other Lipid Mediators 99 (3-4), 79-86, 2012 | 59 | 2012 |
| Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes S Medina, R Domínguez-Perles, R Cejuela-Anta, D Villaño, ... Prostaglandins & Other Lipid Mediators 99 (3-4), 79-86, 2012 | 59 | 2012 |
| Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes S Medina, R Domínguez-Perles, R Cejuela-Anta, D Villaño, ... Prostaglandins & Other Lipid Mediators 99 (3-4), 79-86, 2012 | 59 | 2012 |
| Same performance changes after live high-train low in normobaric vs. hypobaric hypoxia JJ Saugy, L Schmitt, A Hauser, G Constantin, R Cejuela, R Faiss, ... Frontiers in physiology 7, 138, 2016 | 54 | 2016 |
| Análisis de los factores de rendimiento en triatlón distancia sprint R Cejuela, JA Pérez Turpin, JG Villa Vicente, JM Cortell-Tormo, ... Journal of human sport and exercise, Vol. 2, no. 2 (July 2007), 2007 | 49 | 2007 |
| Analysis of jump patterns in competition for elite male Beach Volleyball players JPA Turpin, JM Cortell, JJ Chinchilla, R Cejuela, C Suarez International journal of performance analysis in sport 8 (2), 94-101, 2008 | 43 | 2008 |
| Prooxidant/antioxidant balance in hypoxia: a cross-over study on normobaric vs. hypobaric “Live High-Train Low” T Debevec, V Pialoux, J Saugy, L Schmitt, R Cejuela, P Mury, S Ehrström, ... PLoS One 10 (9), e0137957, 2015 | 39 | 2015 |
| Composición corporal y somatotipo en triatletas universitarios L Guillén Rivas, J Mielgo-Ayuso, A Norte-Navarro, R Cejuela, ... Nutricion hospitalaria 32 (2), 799-807, 2015 | 39 | 2015 |
| Individual hemoglobin mass response to normobaric and hypobaric “live high–train low”: a one-year crossover study A Hauser, S Troesch, JJ Saugy, L Schmitt, R Cejuela-Anta, R Faiss, ... Journal of Applied Physiology 123 (2), 387-393, 2017 | 38 | 2017 |
| Aronia–citrus juice (polyphenol-rich juice) intake and elite triathlon training: A lipidomic approach using representative oxylipins in urine LA García-Flores, S Medina, C Gómez, CE Wheelock, R Cejuela, ... Food & function 9 (1), 463-475, 2018 | 37 | 2018 |
| An analysis of performance factors in sprint distance triathlon RC Anta, JAP Turpin, JGV Vicente, JMC Tormo, JAR Marroyo Journal of Human Sport and Exercise 2 (2), 1-25, 2007 | 37 | 2007 |
| Physical activity increases the bioavailability of flavanones after dietary aronia-citrus juice intake in triathletes S Medina, R Domínguez-Perles, C García-Viguera, R Cejuela-Anta, ... Food chemistry 135 (4), 2133-2137, 2012 | 32 | 2012 |
| Physical activity increases the bioavailability of flavanones after dietary aronia-citrus juice intake in triathletes S Medina, R Domínguez-Perles, C García-Viguera, R Cejuela-Anta, ... Food chemistry 135 (4), 2133-2137, 2012 | 32 | 2012 |
| Physical activity increases the bioavailability of flavanones after dietary aronia-citrus juice intake in triathletes S Medina, R Domínguez-Perles, C García-Viguera, R Cejuela-Anta, ... Food chemistry 135 (4), 2133-2137, 2012 | 32 | 2012 |
