Annie Shattuck
Cited by
Cited by
Food crises, food regimes and food movements: rumblings of reform or tides of transformation?
E Holt Giménez, A Shattuck
The Journal of peasant studies 38 (1), 109-144, 2011
We already grow enough food for 10 billion people… and still can't end hunger
E Holt-Giménez, A Shattuck, M Altieri, H Herren, S Gliessman
Journal of Sustainable Agriculture 36 (6), 595-598, 2012
Food policy councils: Lessons learned
A Harper, A Shattuck, E Holt-Giménez, A Alkon, F Lambrick
Food First/Institute for Food and Development Policy, 2009
Agrobiodiversity and shade coffee smallholder livelihoods: a review and synthesis of ten years of research in Central America
VE Méndez, CM Bacon, M Olson, KS Morris, A Shattuck
The Professional Geographer 62 (3), 357-376, 2010
Translating the politics of food sovereignty: Digging into contradictions, uncovering new dimensions
A Shattuck, CM Schiavoni, Z VanGelder
Globalizations 12 (4), 421-433, 2015
¡ Rebeliones alimentarias!: la crisis y el hambre por la justicia
E Holt-Giménez, R Patel
Editorial Miguel Ángel Porrúa, 2012
The role of rangelands in diversified farming systems: innovations, obstacles, and opportunities in the USA
NF Sayre, L Carlisle, L Huntsinger, G Fisher, A Shattuck
Ecology and society 17 (4), 2012
The agrofuels transition: restructuring places and spaces in the global food system
E Holt-Giménez, A Shattuck
Bulletin of Science, Technology & Society 29 (3), 180-188, 2009
Generic, growing, green?: The changing political economy of the global pesticide complex
A Shattuck
The Journal of Peasant Studies 48 (2), 231-253, 2021
Thresholds of resistance: agroecology, resilience and the agrarian question
E Holt-Giménez, A Shattuck, I Van Lammeren
The Journal of Peasant Studies 48 (4), 715-733, 2021
Risky subjects: Embodiment and partial knowledges in the safe use of pesticide
A Shattuck
Geoforum, 2019
Ending Africa’s hunger
R Patel, E Holt-Gimenez, A Shattuck
The Nation 21, 17-22, 2009
Crisis politics and US farm labor: Health justice and Florida farmworkers amid a pandemic
N Xiuhtecutli, A Shattuck
The Journal of Peasant Studies 48 (1), 73-98, 2021
The agrofuels trojan horse: biotechnology and the corporate domination of agriculture
A Shattuck
Agrofuels in the Americas. A Food First Book. Oakland: Institute for Food …, 2008
Conservación de agrobiodiversidad y medios de vida en cooperativas de café bajo sombra en Centroamérica
VE Méndez, CM Bacon, MB Olson, KS Morris, A Shattuck
Ecosistemas 22 (1), 16-24, 2013
Toxic uncertainties and epistemic emergence: Understanding pesticides and health in Lao PDR
A Shattuck
Annals of the American Association of Geographers 111 (1), 216-230, 2021
Land Leases and Concessions in the Lao PDR: A characterization of investments in land and their impacts
C Hett, V Nanhthavong, S Hanephom, A Phommachanh, B Sidavong, ...
Bern Open Publishing, 2020
¡ Movimientos alimentarios uníos!: estrategias para transformar nuestros sistemas alimentarios
B Ahmadi, S Amin, F Batta, L Benítez, S Brescia, HM Carvalho, ...
ILSA, Instituto para una Sociedad y un Derecho Alternativos, 2013
Agrofuels and food sovereignty: another agrarian transition
E Holt-Giménez, A Shattuck
Food sovereignty: Reconnecting food, nature and community, 76-90, 2010
Moving from Food Crisis to Food Sovereignty
A Shattuck, E Holt-Giménez
Yale Hum. Rts. & Dev. LJ 13, 421, 2010
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