|Environmental and health impacts of using food waste as animal feed: a comparative analysis of food waste management options|
R Salemdeeb, EKHJ Zu Ermgassen, MH Kim, A Balmford, A Al-Tabbaa
Journal of cleaner production 140, 871-880, 2017
|How can higher-yield farming help to spare nature?|
B Phalan, RE Green, LV Dicks, G Dotta, C Feniuk, A Lamb, ...
Science 351 (6272), 450-451, 2016
|The environmental costs and benefits of high-yield farming|
A Balmford, T Amano, H Bartlett, D Chadwick, A Collins, D Edwards, ...
Nature sustainability 1 (9), 477-485, 2018
|Grazed and confused?: ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question-and what it all means for greenhouse gas emissions|
T Garnett, C Godde, A Muller, E Röös, P Smith, IJM De Boer, ...
|The potential for land sparing to offset greenhouse gas emissions from agriculture|
A Lamb, R Green, I Bateman, M Broadmeadow, T Bruce, J Burney, ...
Nature climate change 6 (5), 488-492, 2016
|Reducing the land use of EU pork production: where there’s swill, there’sa way|
EKHJ Zu Ermgassen, B Phalan, RE Green, A Balmford
Food policy 58, 35-48, 2016
|Ten facts about land systems for sustainability|
P Meyfroidt, A De Bremond, CM Ryan, E Archer, R Aspinall, A Chhabra, ...
Proceedings of the National Academy of Sciences 119 (7), e2109217118, 2022
|Spatially-explicit footprints of agricultural commodities: Mapping carbon emissions embodied in Brazil's soy exports|
N Escobar, EJ Tizado, EKHJ zu Ermgassen, P Löfgren, J Börner, J Godar
Global Environmental Change 62, 102067, 2020
|Using supply chain data to monitor zero deforestation commitments: an assessment of progress in the Brazilian soy sector|
EKHJ zu Ermgassen, B Ayre, J Godar, MGB Lima, S Bauch, R Garrett, ...
Environmental Research Letters 15 (3), 035003, 2020
|A holistic approach to the environmental evaluation of food waste prevention|
R Salemdeeb, DF Vivanco, A Al-Tabbaa, EKHJ Zu Ermgassen
Waste management 59, 442-450, 2017
|The origin, supply chain, and deforestation risk of Brazil’s beef exports|
EKHJ Zu Ermgassen, J Godar, MJ Lathuillière, P Löfgren, T Gardner, ...
Proceedings of the National Academy of Sciences 117 (50), 31770-31779, 2020
|Agricultural productivity and forest conservation: evidence from the Brazilian Amazon|
N Koch, EKHJ zu Ermgassen, J Wehkamp, FJB Oliveira Filho, ...
American Journal of Agricultural Economics 101 (3), 919-940, 2019
|Future environmental and agricultural impacts of Brazil’s Forest Code|
AC Soterroni, A Mosnier, AXY Carvalho, G Câmara, M Obersteiner, ...
Environmental Research Letters 13 (7), 074021, 2018
|Bird Conservation: Global evidence for the effects of interventions|
DR Williams, RG Pople, DA Showler, LV Dicks, MF Child, ...
Pelagic Publishing, 2013
|Results from on-the-ground efforts to promote sustainable cattle ranching in the Brazilian Amazon|
EKHJ Zu Ermgassen, MP Alcântara, A Balmford, L Barioni, FB Neto, ...
Sustainability 10 (4), 1301, 2018
|Understanding the stickiness of commodity supply chains is key to improving their sustainability|
TNP dos Reis, P Meyfroidt, EKHJ zu Ermgassen, C West, T Gardner, ...
One Earth 3 (1), 100-115, 2020
|China’s pig relocation in balance|
Z Bai, S Jin, Y Wu, E Ermgassen, O Oenema, D Chadwick, L Lassaletta, ...
Nature Sustainability 2 (10), 888-888, 2019
|Soil carbon sequestration in grazing systems: managing expectations|
CM Godde, IJM de Boer, E Ermgassen, M Herrero, CE van Middelaar, ...
Climatic Change 161 (3), 385-391, 2020
|Addressing indirect sourcing in zero deforestation commodity supply chains.|
EKHJ zu Ermgassen, MGB Lima, H Bellfield, A Dontenville, T Gardner, ...
Science Advances 8 (17), 2022
|Inclusion, transparency, and enforcement: How the EU-mercosur trade agreement fails the sustainability test|
L Kehoe, TNP dos Reis, P Meyfroidt, S Bager, R Seppelt, T Kuemmerle, ...
One Earth 3 (3), 268-272, 2020