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Hatıra Taşkın
Hatıra Taşkın
Verified email at cu.edu.tr
Title
Cited by
Cited by
Year
A multigene molecular phylogenetic assessment of true morels (Morchella) in Turkey
H Taşkın, S Büyükalaca, HH Doğan, SA Rehner, K O’Donnell
Fungal Genetics and Biology 47 (8), 672-682, 2010
1072010
How well do ITS rDNA sequences differentiate species of true morels (Morchella)?
XH Du, Q Zhao, ZL Yang, K Hansen, H Taşkin, S Büyükalaca, ...
Mycologia 104 (6), 1351-1368, 2012
982012
Multilocus phylogenetic analysis of true morels (Morchella) reveals high levels of endemics in Turkey relative to other regions of Europe
H Taşkın, S Büyükalaca, K Hansen, K O’Donnell
Mycologia 104 (2), 446-461, 2012
942012
Considerations and consequences of allowing DNA sequence data as types of fungal taxa
JC Zamora, M Svensson, R Kirschner, I Olariaga, S Ryman, LA Parra, ...
IMA fungus 9, 167-175, 2018
802018
Use of Tissue Culture Techniques for Producing Virus‐Free Plant in Garlic and Their Identification through Real‐Time PCR
H Taşkın, G Baktemur, M Kurul, S Büyükalaca
The Scientific World Journal 2013 (1), 781282, 2013
792013
Four new morel (Morchella) species in the elata subclade (M. sect. Distantes) from Turkey
H Taşkın, HHİ Doğan, S Büyükalaca, P Clowez, PA Moreau, K O'Donnell
Mycotaxon 131 (2), 467-482, 2016
602016
Induction of microspore-derived embryos by anther culture in selected pepper genotypes
H Taskin, S Büyükalaca, D Keles, E Ekbiç
African Journal of Biotechnology 10 (75), 17116-17121, 2011
592011
Effect of pepper types on obtaining spontaneous doubled haploid plants via anther culture
D Keleş, H Pınar, A Ata, H Taşkın, S Yıldız, S Büyükalaca
HortScience 50 (11), 1671-1676, 2015
482015
Morchella galilaea, an autumn species from Turkey
H Taşkin, HHİ Doğan, S Büyükalaca
Mycotaxon 130 (1), 215-221, 2015
382015
Effects of different genotypes and gamma ray doses on haploidization using irradiated pollen technique in squash
G Baktemur, NK YÜCEL, H TAŞKIN, S Çömlekçioğlu, S Büyükalaca
Turkish Journal of Biology 38 (3), 318-327, 2014
352014
Detection of volatile aroma compounds of Morchella by headspace gas chromatography mass spectrometry (HS-GC/MS)
H TAŞKIN
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41 (1), 122-125, 2013
352013
A new species of Barssia (Ascomycota, Helvellaceae) from Turkey
HH DOĞAN, F Bozok, H TAŞKIN
Turkish Journal of Botany 42 (5), 636-643, 2018
342018
Comparison of different methods for separation of haploid embryo induced through irradiated pollen and their economic analysis in melon (Cucumis melo var. inodorus)
G Baktemur, H Taşkın, S Büyükalaca
The Scientific World Journal 2013 (1), 529502, 2013
302013
Comparitive study on volatile aroma compounds of two different garlic types (Kastamonu and Chinese) using gas chromatography mass spectrometry (HS-GC/MS) technique
D Keleş, H Taşkın, G Baktemur, E Kafkas, S Büyükalaca
African Journal of Traditional, Complementary and Alternative Medicines 11 …, 2014
292014
Effects of different genotypes and gamma ray doses on haploidization with irradiated pollen technique in watermelon (Citrullus lanatus L.)
H Taşkın, N Kemal Yücel, G Baktemur, S Çömlekçioğlu, S Büyükalaca
Canadian journal of plant science 93 (6), 1165-1168, 2013
292013
Comparison of volatile compounds of fresh Boletus edulis and B. pinophilus in Marmara region of Turkey
N Bozok, M Zarifikhosroshahi, E Kafkas, H TAŞKIN, S BÜYÜKALACA
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 43 (1), 2015
252015
Effect of genotype and nutrient medium on anther culture of pepper (Capsicum annuum L)
F Al Remi, H Taşkın, K Sönmez, S Büyükalaca, Ş Ellialtıoğlu
Turkish J. Agr. Natural Sci 1, 108-116, 2014
232014
Effects of season, genotype, and nutrient medium on pepper anther culture andmicrospore development
A Ata, D Keleş, H TAŞKIN, S Büyükalaca
Turkish Journal of Agriculture and Forestry 43 (2), 123-137, 2019
212019
Determination of volatile aroma compounds of Ganoderma lucidum by gas chromatography mass spectrometry (HS-GC/MS)
H Taskin, E Kafkas, Ö Çakiroglu, S Büyükalaca
African Journal of Traditional, Complementary and Alternative Medicines 10 …, 2013
202013
Total phenolics, antioxidant activities and fatty acid profiles of six Morchella species
H Taşkın, Ö Süfer, ŞH Attar, F Bozok, G Baktemur, S Büyükalaca, ...
Journal of Food Science and Technology 58, 692-700, 2021
192021
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