Assessment of trace elements in canned fishes (mackerel, tuna, salmon, sardines and herrings) marketed in Georgia and Alabama (United States of America) A Ikem, NO Egiebor Journal of food composition and analysis 18 (8), 771-787, 2005 | 617 | 2005 |
Trace elements in water, fish and sediment from Tuskegee Lake, Southeastern USA A Ikem, NO Egiebor, K Nyavor Water, Air, and Soil Pollution 149, 51-75, 2003 | 447 | 2003 |
Evaluation of groundwater quality characteristics near two waste sites in Ibadan and Lagos, Nigeria A Ikem, O Osibanjo, MKC Sridhar, A Sobande Water, Air, and Soil Pollution 140, 307-333, 2002 | 247 | 2002 |
Levels of 26 elements in infant formula from USA, UK, and Nigeria by microwave digestion and ICP–OES A Ikem, A Nwankwoala, S Odueyungbo, K Nyavor, N Egiebor Food Chemistry 77 (4), 439-447, 2002 | 190 | 2002 |
Chemical quality of bottled waters from three cities in eastern Alabama A Ikem, S Odueyungbo, NO Egiebor, K Nyavor Science of the total environment 285 (1-3), 165-175, 2002 | 187 | 2002 |
Trace element content of fish feed and bluegill sunfish (Lepomis macrochirus) from aquaculture and wild source in Missouri A Ikem, J Egilla Food chemistry 110 (2), 301-309, 2008 | 97 | 2008 |
Runoff effect on eutrophic lake water quality and heavy metal distribution in recent littoral sediment A Ikem, S Adisa Chemosphere 82 (2), 259-267, 2011 | 95 | 2011 |
Measurement of volatile organic compounds in bottled and tap waters by purge and trap GC–MS: Are drinking water types different? A Ikem Journal of Food Composition and Analysis 23 (1), 70-77, 2010 | 62 | 2010 |
Baseline concentrations of trace elements in residential soils from Southeastern Missouri A Ikem, M Campbell, I Nyirakabibi, J Garth Environmental Monitoring and Assessment 140, 69-81, 2008 | 32 | 2008 |
A comparison of forest and agricultural shallow groundwater chemical status a century after land use change E Kellner, JA Hubbart, A Ikem Science of the Total Environment 529, 82-90, 2015 | 30 | 2015 |
Content and daily intake of essential and potentially toxic elements from dietary supplements marketed in Nigeria I Udousoro, A Ikem, OT Akinbo Journal of Food Composition and Analysis 62, 23-34, 2017 | 15 | 2017 |
Estimating the daily intake of essential and nonessential elements from lamb m. longissimus thoracis et lumborum consumed by the population in Missouri (United States) A Ikem, B Shanks, J Caldwell, J Garth, S Ahuja Journal of Food Composition and Analysis 40, 126-135, 2015 | 14 | 2015 |
Human health risk assessment of selected metal (loid) s via crayfish (Faxonius virilis; Procambarus acutus acutus) consumption in Missouri A Ikem, OJ Ayodeji, J Wetzel Heliyon 7 (6), 2021 | 10 | 2021 |
Occurrence of enrofloxacin in overflows from animal lot and residential sewage lagoons and a receiving-stream A Ikem, CH Lin, B Broz, M Kerley, H Le Thi Heliyon 3 (10), 2017 | 10 | 2017 |
Oxidative destruction of picric acid in aqueous media by Fenton's reagent A Ikem, NO Egiebor Environmental engineering science 26 (2), 343-350, 2009 | 10 | 2009 |
Evaluation of surface water quality impacted by sewage overflows from animal and residential lagoon systems using principal component analysis A Ikem, B Broz, J Garth, S Tesfaye, C Lin J Environ Anal Toxicol 3 (197), 2161-0525.1000197, 2013 | 5 | 2013 |
Influence of nutrient source and growing environment on tissue elemental concentration and yield of cos lettuce in hydroponic culture JN Egilla, A Ikem International journal of vegetable science 17 (1), 83-103, 2010 | 5 | 2010 |
Elemental composition of cereal grains and the contribution to the dietary intake in the Nigerian population A Ikem, PO Odumosu, I Udousoro Journal of Food Composition and Analysis 118, 105207, 2023 | 2 | 2023 |
Dietary exposure assessment of selected trace elements in eleven commercial fish species from the Missouri market A Ikem, J Garth Heliyon 8 (9), 2022 | 2 | 2022 |
Spectrochemical Analysis of Bottled and Tap Water from Selected Counties of Middle Tennessee, USA AI Chowdhury, R Kaur, A Akuley-Amenyenu, A Ikem, SO Dennis Journal of Water Resource and Protection 13 (1), 20-31, 2021 | 2 | 2021 |