| Adenosine deaminase: functional implications and different classes of inhibitors G Cristalli, S Costanzi, C Lambertucci, G Lupidi, S Vittori, R Volpini, ... Medicinal research reviews 21 (2), 105-128, 2001 | 421 | 2001 |
| 2-Chloro-N6-cyclopentyladenosine: a highly selective agonist at A1 adenosine receptors MJ Lohse, KN Klotz, U Schwabe, G Cristalli, S Vittori, M Grifantini Naunyn-Schmiedeberg's archives of pharmacology 337, 687-689, 1988 | 192 | 1988 |
| Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat V Sirocchi, F Devlieghere, N Peelman, G Sagratini, F Maggi, S Vittori, ... Food chemistry 221, 1069-1076, 2017 | 163 | 2017 |
| Simultaneous determination of eight underivatised biogenic amines in fish by solid phase extraction and liquid chromatography–tandem mass spectrometry G Sagratini, M Fernández-Franzón, F De Berardinis, G Font, S Vittori, ... Food Chemistry 132 (1), 537-543, 2012 | 160 | 2012 |
| 2-Alkynyl derivatives of adenosine and adenosine-5'-N-ethyluronamide as selective agonists at A2 adenosine receptors G Cristalli, A Eleuteri, S Vittori, R Volpini, MJ Lohse, KN Klotz Journal of medicinal chemistry 35 (13), 2363-2368, 1992 | 158 | 1992 |
| 2-Chloro-N6-[3H]cyclopentyladenosine ([3HCCPA) —a high affinity agonist radioligand for A1 adenosine receptors KN Klotz, MJ Lohse, U Schwabe, G Cristalli, S Vittori, M Grifantini Naunyn-Schmiedeberg's archives of pharmacology 340, 679-683, 1989 | 153 | 1989 |
| Simultaneous determination of bisphenol A, octylphenol, and nonylphenol by pressurised liquid extraction and liquid chromatography–tandem mass spectrometry in powdered milk and … E Ferrer, E Santoni, S Vittori, G Font, J Mañes, G Sagratini Food Chemistry 126 (1), 360-367, 2011 | 151 | 2011 |
| Photoaffinity labeling of A1-adenosine receptors. KN Klotz, G Cristalli, M Grifantini, S Vittori, MJ Lohse Journal of Biological Chemistry 260 (27), 14659-14664, 1985 | 146 | 1985 |
| Determination of fourteen polyphenols in pulses by high performance liquid chromatography-diode array detection (HPLC-DAD) and correlation study with antioxidant activity and … F Giusti, G Caprioli, M Ricciutelli, S Vittori, G Sagratini Food chemistry 221, 689-697, 2017 | 134 | 2017 |
| Determination of ink photoinitiators in packaged beverages by gas chromatography–mass spectrometry and liquid chromatography–mass spectrometry G Sagratini, G Caprioli, G Cristalli, D Giardiná, M Ricciutelli, R Volpini, ... Journal of Chromatography A 1194 (2), 213-220, 2008 | 131 | 2008 |
| The influence of different types of preparation (espresso and brew) on coffee aroma and main bioactive constituents G Caprioli, M Cortese, G Sagratini, S Vittori International journal of food sciences and nutrition 66 (5), 505-513, 2015 | 125 | 2015 |
| N 6-Alkyl-2-alkynyl derivatives of adenosine as potent and selective agonists at the human adenosine A3 receptor and a starting point for searching A2B ligands R Volpini, S Costanzi, C Lambertucci, S Taffi, S Vittori, KN Klotz, G Cristalli Journal of medicinal chemistry 45 (15), 3271-3279, 2002 | 124 | 2002 |
| Comparative study of aroma profile and phenolic content of Montepulciano monovarietal red wines from the Marches and Abruzzo regions of Italy using HS-SPME–GC–MS and HPLC–MS G Sagratini, F Maggi, G Caprioli, G Cristalli, M Ricciutelli, E Torregiani, ... Food Chemistry 132 (3), 1592-1599, 2012 | 121 | 2012 |
| Synthesis and Biological Activity of a New Series of N 6-Arylcarbamoyl, 2-(Ar) alkynyl-N 6-arylcarbamoyl, and N 6-Carboxamido Derivatives of Adenosine-5 ‘-N-ethyluronamide as … PG Baraldi, B Cacciari, MJ Pineda de Las Infantas, R Romagnoli, ... Journal of Medicinal Chemistry 41 (17), 3174-3185, 1998 | 113 | 1998 |
| Medicinal chemistry and pharmacology of A2B adenosine receptors R Volpini, S Costanzi, S Vittori, G Cristalli, KN Klotz Current topics in medicinal chemistry 3 (4), 427-443, 2003 | 112 | 2003 |
| New substituted 9-alkylpurines as adenosine receptor ligands E Camaioni, S Costanzi, S Vittori, R Volpini, KN Klotz, G Cristalli Bioorganic & medicinal chemistry 6 (5), 523-533, 1998 | 111 | 1998 |
| 2-Alkynyl derivatives of adenosine-5'-N-ethyluronamide: selective A2 adenosine receptor agonists with potent inhibitory activity on platelet aggregation G Cristalli, R Volpini, S Vittori, E Camaioni, A Monopoli, A Conti, ... Journal of medicinal chemistry 37 (11), 1720-1726, 1994 | 105 | 1994 |
| Antioxidant and antiproliferative activity of Hypericum hircinum L. subsp. majus (Aiton) N. Robson essential oil L Quassinti, G Lupidi, F Maggi, G Sagratini, F Papa, S Vittori, A Bianco, ... Natural product research 27 (10), 862-868, 2013 | 101 | 2013 |
| Optimization of espresso machine parameters through the analysis of coffee odorants by HS-SPME–GC/MS G Caprioli, M Cortese, G Cristalli, F Maggi, L Odello, M Ricciutelli, ... Food Chemistry 135 (3), 1127-1133, 2012 | 101 | 2012 |
| 2-Aralkynyl and 2-heteroalkynyl derivatives of adenosine-5'-N-ethyluronamide as selective A2a adenosine receptor agonists G Cristalli, E Camaioni, S Vittori, R Volpini, PA Borea, A Conti, S Dionisotti, ... Journal of medicinal chemistry 38 (9), 1462-1472, 1995 | 98 | 1995 |
